Calling all lovers of fish, lovers of chips.
There’s a new sheriff in town. And they go by the name of Fishboy, the all new spot to grab some wonderful fish and chips to scoff by the beach as the weather gets better. [Featured Image: Mai Quốc Tùng Lâm, Unsplash].
Fishboy is a new spot at mission bay that ticks all the boxes for summer grub. It comes from those who brought you Auckland’s FishSmith, so you can expect some wonderful variants on the dish that us kiwis love so very dearly.
At Fishboy, you’ll find delicious fish tacos, fish-finger buns, teryaki salmon, salt ‘n’ pepper squid plus much more. And, of course they are all complimented by some wonderful chips.
If you’re after a healthier option, you can even request grilled or crumbed fish as opposed to the more classic fried style. Either way, Fishboy customers are guaranteed a slap up meal to enjoy by the beach as the sun beams down this summer. Top it off with their chocolate and vanilla ice cream sandwich and you’ve hit the nail on the head for the perfect day out in Auckland.
Beautiful fresh Swordfish from Lee Fish , grilled & spiced with a secret Sri Lankan family recipe. $14 for 2 kebabs #fishsmith #fishkebabs🐟 #fish&chips
Posted by FishSmith on Thursday, June 20, 2019
So, if mouthwatering fish and chips and cold beer is your bag, you should head down to mission point to give Fishboy a go this summer.
Check out FishSmith’s Facebook page.