If you’re a vegan foodie, you can never have too many options to note down.
But with Khu Khu, you have a spot that we reckon you should visit, like, immediately. If you’re from Auckland and you haven’t tried this spot, we have a simple question. Why? [Featured Image: @Khukhueatery, Instagram].
Khu Khu melds Thai cuisine with a complete plant-based palette, creating tasty results and pretty dishes. They offer food that’s great for everyone — not just vegans and have nailed the tastes of Thailand down to a tee. With a unique menu and beats in the restaurant on repeat, it’s a guaranteed good time for all.
You’ll find an array of plant-based dishes upon arrival. Take the new “Holy Quakamole” dish, for example. With “Quak” being the key ingredient — the dish presents vegan duck 0n a bed of yellow noodles and garnish.
If that doesn’t pique your interest, what about the “So ‘Shellfish’ Curry”? This one is comprised of appetising vegan scallops topped with a curry sauce, finished with organic tofu and potatoes. There’s also the option of a “drunken” scallop dish, if the curry sauce didn’t catch your eye.
Whether you’re eating at Khu Khu or grabbing a bubbly weekend takeaway with your buddies — Khu Khu should hit the top of your vegan grub priorities.